Being Vegan Episodes

April 20, 2021

110: Maya Celebrates 5 Years Vegan + 10 Tips

This is episode #110. This month I celebrate my f…

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March 29, 2021

105: From Morbidly Obese To Plant-Based Athlete | Richard Hubbard

Richard Hubbard is a webmaster and resides in Con…

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March 19, 2021

102: Live Your Best 365 & Get Rid of the Processed Foods | Alisa Bloom

Alisa bloom is a registered dietician who has had…

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March 19, 2021

101: The Power of Algae: Spirulina & Chlorella | Catharine Arnston

Catharine Arnston is an expert in algae nutrition…

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March 10, 2021

99: And Suddenly, Everything Changed! Author Alan Twigg

Meet Alan Twigg, a 55 year old English man who li…

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March 1, 2021

96: Plant Based Meals To-Go: Nature's Plate

Nature's Plate is a local plant based foods to go…

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Jan. 28, 2021

90: Top 10 Podcast Episodes of 2020 | Plant Based DFW

In this episode, we visit highlights of the top 1…

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Jan. 25, 2021

89: How to Batch Cook Effectively | Easy Meal Prep Ideas & Healthy Re…

Join me in the Batch Cooking Club to learn how to…

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Nov. 29, 2020

79: Eating You Alive with Sheanne and Dan Moskaluk

We had the opportunity to speak with Canadian cou…

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Feb. 3, 2020

38: Ethical Travel for Vegans | Esther Ardagh-Ptolomey

Esther Ardagh-Ptolomey is the creator and founder…

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Jan. 28, 2020

37: Environmental Impact of Food Choices

A local environmentalist who lectures on behalf o…

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